How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scallops and Leeks in Star Anise-Orange Sauce?

You need 8 ingredients. The key ingredients include: 1 cup fresh orange juice, 4 whole star anise, 2 tablespoons sugar, 1 teaspoon cornstarch, and more.

Is Scallops and Leeks in Star Anise-Orange Sauce suitable as seafood?

Yes, Scallops and Leeks in Star Anise-Orange Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scallops and Leeks in Star Anise-Orange Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scallops and Leeks in Star Anise-Orange Sauce Recipe

Name: Scallops and Leeks in Star Anise-Orange Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup fresh orange juice; 4 whole star anise; 2 tablespoons sugar; 1 teaspoon cornstarch; 2 tablespoons peanut oil; 1 tablespoon 1/2 x 1/8-inch orange peel strips (orange part only); 4 medium leeks (white and pale green parts only), cut crosswise into 1/2-inch pieces; 16 sea scallops

Scallops and Leeks in Star Anise-Orange Sauce – a delicious recipe with orange juice, star anise, sugar, cornstarch, peanut oil, leeks. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 cup fresh orange juice
4 whole star anise
2 tablespoons sugar
1 teaspoon cornstarch
2 tablespoons peanut oil
1 tablespoon 1/2 x 1/8-inch orange peel strips (orange part only)
4 medium leeks (white and pale green parts only), cut crosswise into 1/2-inch pieces
16 sea scallops

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
106 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pickled Shrimp
Scalloped Pineapple
Crab Quiche
Hot Crab Dip

Scallops and Leeks in Star Anise-Orange Sauce

How did you like this recipe?

Frequently Asked Questions