How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scallopped Potatoes?

You need 8 ingredients. The key ingredients include: 3 Tbsp. butter, 2 Tbsp. flour, 1 1/2 tsp. salt, 1/8 tsp. pepper, and more.

Is Scallopped Potatoes suitable as seafood?

Yes, Scallopped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scallopped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scallopped Potatoes Recipe

Name: Scallopped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 3 Tbsp. butter; 2 Tbsp. flour; 1 1/2 tsp. salt; 1/8 tsp. pepper; 3 c. milk; 1/2 c. cheese (American and Cheddar mixed); 6 medium potatoes, thinly sliced; 2 Tbsp. chopped onion

Scallopped Potatoes – a delicious recipe with butter, flour, salt, pepper, milk, cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 Tbsp. butter
2 Tbsp. flour
1 1/2 tsp. salt
1/8 tsp. pepper
3 c. milk
1/2 c. cheese (American and Cheddar mixed)
6 medium potatoes, thinly sliced
2 Tbsp. chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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