Try this homemade Scalloped Zucchini (crock Pot) recipe the whole family will love. Made with zucchini, onion, crackers and baking powder. Easy step-by-…
This Scalloped Zucchini (crock Pot) relies on simple, everyday ingredients such as onion, small minced, crackers, crushed, baking powder and eggs. It comes together quickly and makes 4 servings, at about 208 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026