How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Tomatoes?

You need 5 ingredients. The key ingredients include: 1 (No. 2) can tomatoes (2 1/2 to 3 c.), 1 c. light brown sugar, 1 tsp. salt, 1/2 c. melted butter, and more.

Is Scalloped Tomatoes suitable as seafood?

Yes, Scalloped Tomatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Tomatoes Recipe

Name: Scalloped Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (No. 2) can tomatoes (2 1/2 to 3 c.); 1 c. light brown sugar; 1 tsp. salt; 1/2 c. melted butter; 3 c. bread cubes

Scalloped Tomatoes – a delicious recipe with tomatoes, light brown sugar, salt, butter, bread cubes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (No. 2) can tomatoes (2 1/2 to 3 c.)
1 c. light brown sugar
1 tsp. salt
1/2 c. melted butter
3 c. bread cubes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
448 kcal
Category
Seafood

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Scalloped Tomatoes

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