How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Spinach With Cheese?

You need 5 ingredients. The key ingredients include: 1 lb. spinach, drained, 1/2 c. cheese, cut in pieces, 2 c. buttered bread crumbs, 3 hard-cooked eggs, sliced, and more.

Is Scalloped Spinach With Cheese suitable as seafood?

Yes, Scalloped Spinach With Cheese falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Spinach With Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Spinach With Cheese Recipe

Name: Scalloped Spinach With Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. spinach, drained; 1/2 c. cheese, cut in pieces; 2 c. buttered bread crumbs; 3 hard-cooked eggs, sliced; 1 c. thick white sauce

Scalloped Spinach With Cheese – a delicious recipe with spinach, cheese, buttered bread crumbs, eggs, white sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. spinach, drained
1/2 c. cheese, cut in pieces
2 c. buttered bread crumbs
3 hard-cooked eggs, sliced
1 c. thick white sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1114 kcal
Category
Seafood

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Scalloped Spinach With Cheese

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