How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Potatoes And Mushrooms?

You need 7 ingredients. The key ingredients include: 2 lbs potatoes, thinly sliced, 1 lb fresh mushrooms, thinly sliced, 1 cup shredded swiss cheese, 1/2 cup parsley, snipped, and more.

Is Scalloped Potatoes And Mushrooms suitable as seafood?

Yes, Scalloped Potatoes And Mushrooms falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Potatoes And Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Potatoes And Mushrooms Recipe

Name: Scalloped Potatoes And Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs potatoes, thinly sliced; 1 lb fresh mushrooms, thinly sliced; 1 cup shredded swiss cheese; 1/2 cup parsley, snipped; 3 spring onions, sliced; 2 cups whipping cream; salt and pepper

Scalloped Potatoes And Mushrooms – a delicious recipe with potatoes, fresh mushrooms, swiss cheese, parsley, spring onions, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lbs potatoes, thinly sliced
1 lb fresh mushrooms, thinly sliced
1 cup shredded swiss cheese
1/2 cup parsley, snipped
3 spring onions, sliced
2 cups whipping cream
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
764 kcal
Category
Seafood

Eats Now Editorial Team

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