Scalloped Potatoes And Hot Dogs Recipe Recipe

Name: Scalloped Potatoes And Hot Dogs Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 med. potatoes, peeled and sliced; 1 onion, minced; Water to cover; 1/4 c. butter; 1/4 c. all-purpose flour; Salt to taste; Pepper to taste; 2 c. lowfat milk; 1 1/2 - 2 c. cubed process cheese; 1 pound warm dogs, cut into chunks

Servings: persons

6 med. potatoes, peeled and sliced
1 onion, minced
Water to cover
1/4 c. butter
1/4 c. all-purpose flour
Salt to taste
Pepper to taste
2 c. lowfat milk
1 1/2 - 2 c. cubed process cheese
1 pound warm dogs, cut into chunks

1
Place potatoes, onions and sufficient water to cover in a large saucepan; cook till tender.
2
Meanwhile, heat butter in another saucepan.
3
Add in flour, stir till smooth.
4
Season with salt and pepper.
5
Add in lowfat milk and cheese stirring till cheese melts and sauce is thickened.
6
Add in warm dogs and heat through.
7
Drain potatoes and onion; place in a baking dish.
8
Add in sauce and mix to distribute warm dogs.
9
Bake at 350 degrees for 25 to 30 min.

512

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 med. potatoes, peeled and sliced, 1 onion, minced, Water to cover, 1/4 c. butter, and more.

Yes, Scalloped Potatoes And Hot Dogs Recipe falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Potatoes And Hot Dogs Recipe

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