How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Potatoes.?

You need 8 ingredients. The key ingredients include: ¼ cup butter, 1 ½ cups onions, diced, 2 tablespoons flour, 2 cups milk, and more.

Is Scalloped Potatoes. suitable as seafood?

Yes, Scalloped Potatoes. falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Potatoes.?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Potatoes. Recipe

Name: Scalloped Potatoes.
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup butter; 1 ½ cups onions, diced; 2 tablespoons flour; 2 cups milk; 2 garlic cloves, minced; 2 ¼ cups shredded cheese; ⅓ cup chives, chopped; 4 large potatoes

Scalloped Potatoes. – a delicious recipe with butter, onions, flour, milk, garlic, shredded cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

¼ cup butter
1 ½ cups onions, diced
2 tablespoons flour
2 cups milk
2 garlic cloves, minced
2 ¼ cups shredded cheese
⅓ cup chives, chopped
4 large potatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
647 kcal
Category
Seafood

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Scalloped Potatoes.

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