How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Potatoes?

You need 6 ingredients. The key ingredients include: 1 clove garlic, peeled, halved, 4 1/2 tbsp butter, chopped, 2 1/4 lb potatoes, peeled, thinly sliced, 1 cup milk, and more.

Is Scalloped Potatoes suitable as seafood?

Yes, Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Potatoes Recipe

Name: Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 clove garlic, peeled, halved; 4 1/2 tbsp butter, chopped; 2 1/4 lb potatoes, peeled, thinly sliced; 1 cup milk; None None grated nutmeg, to taste; 2 oz Gruyere cheese, grated

Scalloped Potatoes – a delicious recipe with clove garlic, butter, potatoes, milk, nutmeg, Gruyu00e8re cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 clove garlic, peeled, halved
4 1/2 tbsp butter, chopped
2 1/4 lb potatoes, peeled, thinly sliced
1 cup milk
None None grated nutmeg, to taste
2 oz Gruyere cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
405 kcal
Category
Seafood

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