How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Potatoes?

You need 6 ingredients. The key ingredients include: 1 can Campbell's Cheddar cheese soup, 1/2 c. milk, 4 c. thinly sliced potatoes, 1 small onion, thinly sliced, and more.

Is Scalloped Potatoes suitable as seafood?

Yes, Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Potatoes Recipe

Name: Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Campbell's Cheddar cheese soup; 1/2 c. milk; 4 c. thinly sliced potatoes; 1 small onion, thinly sliced; 1 Tbsp. butter or margarine; paprika

Scalloped Potatoes – a delicious recipe with Campbell's Cheddar cheese soup, milk, potatoes, onion, butter, paprika. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can Campbell's Cheddar cheese soup
1/2 c. milk
4 c. thinly sliced potatoes
1 small onion, thinly sliced
1 Tbsp. butter or margarine
paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
636 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Shrimp Fried Rice
Good Habit Tuna Melt
Tuna And Macaroni Salad
Crawfish Fettucini

Scalloped Potatoes

How did you like this recipe?

Frequently Asked Questions