How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Potatoes?

You need 8 ingredients. The key ingredients include: 5 to 6 medium potatoes, 1 to 2 small onions, parsley flakes, salt and pepper, and more.

Is Scalloped Potatoes suitable as seafood?

Yes, Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Potatoes Recipe

Name: Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 to 6 medium potatoes; 1 to 2 small onions; parsley flakes; salt and pepper; 1 can nacho cheese soup (Campbell's); 1/2 can milk; oregano; butter

Scalloped Potatoes – a delicious recipe with potatoes, onions, parsley flakes, salt, nacho cheese soup, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

5 to 6 medium potatoes
1 to 2 small onions
parsley flakes
salt and pepper
1 can nacho cheese soup (Campbell's)
1/2 can milk
oregano
butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
539 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Scalloped Potatoes

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