How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Potatoes?

You need 7 ingredients. The key ingredients include: 3 Tbsp. butter, melted, 2 Tbsp. all-purpose flour, 1 1/2 tsp. salt, 1/8 tsp. pepper, and more.

Is Scalloped Potatoes suitable as seafood?

Yes, Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Potatoes Recipe

Name: Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 3 Tbsp. butter, melted; 2 Tbsp. all-purpose flour; 1 1/2 tsp. salt; 1/8 tsp. pepper; 3 c. milk; 6 medium potatoes, pared and thinly sliced; 2 Tbsp. onion, chopped

Scalloped Potatoes – a delicious recipe with butter, flour, salt, pepper, milk, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 Tbsp. butter, melted
2 Tbsp. all-purpose flour
1 1/2 tsp. salt
1/8 tsp. pepper
3 c. milk
6 medium potatoes, pared and thinly sliced
2 Tbsp. onion, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Scalloped Potatoes

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