How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Potatoes?

You need 7 ingredients. The key ingredients include: 1/3 c. Onion, chopped, 2 c. Cheese (any kind), 1 can Cream of Chicken Soup, 3/4 c. Milk, and more.

Is Scalloped Potatoes suitable as seafood?

Yes, Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Potatoes Recipe

Name: Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. Onion, chopped; 2 c. Cheese (any kind); 1 can Cream of Chicken Soup; 3/4 c. Milk; 1 c. Sour Cream; Salt and Pepper; 7 medium Potatoes

Scalloped Potatoes – a delicious recipe with Onion, Cheese, Cream of Chicken Soup, Milk, Sour Cream, Salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/3 c. Onion, chopped
2 c. Cheese (any kind)
1 can Cream of Chicken Soup
3/4 c. Milk
1 c. Sour Cream
Salt and Pepper
7 medium Potatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
906 kcal
Category
Seafood

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Scalloped Potatoes

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