Scalloped Potato Casserole(Makes 10 Servings)   — Seafood recipe

Scalloped Potato Casserole(Makes 10 Servings)

Eats Now Editorial Team  · 861 kcal  · Seafood

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Try this homemade Scalloped Potato Casserole(Makes 10 Servings) recipe the whole family will love. Made with sour cream, condensed cream, butter and gre…

This Scalloped Potato Casserole(Makes 10 Servings) relies on simple, everyday ingredients such as sour cream, butter, melted, sliced green onions and shredded cheddar cheese. It comes together quickly and makes 4 servings, at about 861 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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