How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Pineapple Casserole?

You need 5 ingredients. The key ingredients include: 3 eggs, 1/2 lb. butter, softened, 1 qt. bread crumbs, 2 c. sugar, and more.

Is Scalloped Pineapple Casserole suitable as seafood?

Yes, Scalloped Pineapple Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Pineapple Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Pineapple Casserole Recipe

Name: Scalloped Pineapple Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 1/2 lb. butter, softened; 1 qt. bread crumbs; 2 c. sugar; 1 (No. 2) can crushed pineapple (undrained)

Scalloped Pineapple Casserole – a delicious recipe with eggs, butter, bread crumbs, sugar, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 eggs
1/2 lb. butter, softened
1 qt. bread crumbs
2 c. sugar
1 (No. 2) can crushed pineapple (undrained)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
991 kcal
Category
Seafood

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Scalloped Pineapple Casserole

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