How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Pineapple?

You need 7 ingredients. The key ingredients include: 3 to 4 c. dry bread crumbs, 3/4 c. sugar, 1/2 c. butter, melted, 1 c. sharp Cheddar cheese, and more.

Is Scalloped Pineapple suitable as seafood?

Yes, Scalloped Pineapple falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Pineapple?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Pineapple Recipe

Name: Scalloped Pineapple
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 3 to 4 c. dry bread crumbs; 3/4 c. sugar; 1/2 c. butter, melted; 1 c. sharp Cheddar cheese; 3 beaten eggs; 1 can chunky pineapple; 1 c. milk

Scalloped Pineapple – a delicious recipe with bread crumbs, sugar, butter, Cheddar cheese, eggs, chunky pineapple. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 to 4 c. dry bread crumbs
3/4 c. sugar
1/2 c. butter, melted
1 c. sharp Cheddar cheese
3 beaten eggs
1 can chunky pineapple
1 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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