How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Pineapple?

You need 6 ingredients. The key ingredients include: 3 eggs, well beaten, 1 c. sugar, 1 large can crushed pineapple (undrained), 4 c. fresh 1-inch bread cubes, and more.

Is Scalloped Pineapple suitable as seafood?

Yes, Scalloped Pineapple falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Pineapple?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Pineapple Recipe

Name: Scalloped Pineapple
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs, well beaten; 1 c. sugar; 1 large can crushed pineapple (undrained); 4 c. fresh 1-inch bread cubes; 1 c. melted oleo; 1/2 c. milk

Scalloped Pineapple – a delicious recipe with eggs, sugar, pineapple, oleo, milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 eggs, well beaten
1 c. sugar
1 large can crushed pineapple (undrained)
4 c. fresh 1-inch bread cubes
1 c. melted oleo
1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
370 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Smoked Tuna Dip
Pasta-Crab Salad
Crawfish Etouffee
Shrimp Dip

Scalloped Pineapple

How did you like this recipe?

Frequently Asked Questions