Scalloped Pineapple — Seafood recipe

Scalloped Pineapple

Eats Now Editorial Team  · 538 kcal  · Seafood

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Try this homemade Scalloped Pineapple recipe the whole family will love. Made with eggs, white bread, butter and white sugar. Easy step-by-step instruct…

This Scalloped Pineapple relies on simple, everyday ingredients such as eggs, slightly beaten, white bread, broken up small, white sugar and cinnamon (optional). It comes together quickly and makes 4 servings, at about 538 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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