How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Peppers?

You need 5 ingredients. The key ingredients include: 1 c. chopped green peppers, 1 c. diced Velveeta cheese, 1 stick melted margarine, sliced, 1 can Pet or Carnation evaporated milk, and more.

Is Scalloped Peppers suitable as seafood?

Yes, Scalloped Peppers falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Peppers Recipe

Name: Scalloped Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. chopped green peppers; 1 c. diced Velveeta cheese; 1 stick melted margarine, sliced; 1 can Pet or Carnation evaporated milk; 1 c. cracker crumbs (Ritz or Town House)

Scalloped Peppers – a delicious recipe with green peppers, Velveeta cheese, margarine, Pet, cracker crumbs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. chopped green peppers
1 c. diced Velveeta cheese
1 stick melted margarine, sliced
1 can Pet or Carnation evaporated milk
1 c. cracker crumbs (Ritz or Town House)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
321 kcal
Category
Seafood

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Scalloped Peppers

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