How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Oysters?

You need 5 ingredients. The key ingredients include: 3 c. crackers, 1/2 c. butter, 1/2 c. cream or Milnot, 2 cans creamed corn, and more.

Is Scalloped Oysters suitable as seafood?

Yes, Scalloped Oysters falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Oysters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Oysters Recipe

Name: Scalloped Oysters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. crackers; 1/2 c. butter; 1/2 c. cream or Milnot; 2 cans creamed corn; 2 cans oysters

Scalloped Oysters – a delicious recipe with crackers, butter, cream, corn, oysters. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 c. crackers
1/2 c. butter
1/2 c. cream or Milnot
2 cans creamed corn
2 cans oysters

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1009 kcal
Category
Seafood

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