How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Deviled Ham?

You need 8 ingredients. The key ingredients include: 6 slices bread, slightly dry, 1 (4 1/2 ounce) can deviled ham, 1 cup sharp cheddar cheese, shredded, 1 ½ teaspoons onions, finely minced, and more.

Is Scalloped Deviled Ham suitable as seafood?

Yes, Scalloped Deviled Ham falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Deviled Ham?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Deviled Ham Recipe

Name: Scalloped Deviled Ham
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 6 slices bread, slightly dry; 1 (4 1/2 ounce) can deviled ham; 1 cup sharp cheddar cheese, shredded; 1 ½ teaspoons onions, finely minced; 2 cups milk; 3 eggs, lightly beaten; ¼ teaspoon salt; pepper, as desired

Scalloped Deviled Ham – a delicious recipe with bread, ham, cheddar cheese, onions, milk, eggs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 slices bread, slightly dry
1 (4 1/2 ounce) can deviled ham
1 cup sharp cheddar cheese, shredded
1 ½ teaspoons onions, finely minced
2 cups milk
3 eggs, lightly beaten
¼ teaspoon salt
pepper, as desired

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Scalloped Deviled Ham

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