Scalloped Corn (And Oysters) — Seafood recipe

Scalloped Corn (And Oysters)

Eats Now Editorial Team  · 602 kcal  · Seafood

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Try this homemade Scalloped Corn (And Oysters) recipe the whole family will love. Made with corn, corn, sour cream and corn muffin. Easy step-by-step in…

This Scalloped Corn (And Oysters) relies on simple, everyday ingredients such as whole corn, creamed corn, (12 oz.) carton sour cream and box jiffy corn muffin mix. It comes together quickly and makes 4 servings, at about 602 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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