Try this homemade Scalloped Corn recipe the whole family will love. Made with whole kernel corn, corn, crackers and salt. Easy step-by-step instructions…
This Scalloped Corn relies on simple, everyday ingredients such as whole kernel corn, creamed corn, crackers (club) and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 467 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026