Try this homemade Scalloped Corn recipe the whole family will love. Made with margarine, corn, corn muffin and eggs. Easy step-by-step instructions incl…
This Scalloped Corn relies on simple, everyday ingredients such as softened margarine, creamed corn, box jiffy corn muffin mix and eggs, beaten. It comes together quickly and makes 4 servings, at about 453 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026