How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Chicken?

You need 6 ingredients. The key ingredients include: 4 c. chopped chicken, 1 c. cooked celery, chopped, 2 1/2 c. bread crumbs, 2 Tbsp. parsley, and more.

Is Scalloped Chicken suitable as seafood?

Yes, Scalloped Chicken falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Chicken Recipe

Name: Scalloped Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. chopped chicken; 1 c. cooked celery, chopped; 2 1/2 c. bread crumbs; 2 Tbsp. parsley; 2 tsp. salt; 4 well beaten eggs

Scalloped Chicken – a delicious recipe with chicken, celery, bread crumbs, parsley, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 c. chopped chicken
1 c. cooked celery, chopped
2 1/2 c. bread crumbs
2 Tbsp. parsley
2 tsp. salt
4 well beaten eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
551 kcal
Category
Seafood

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Scalloped Chicken

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