How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Chicken?

You need 6 ingredients. The key ingredients include: 4 c. chicken, chopped or shredded, 1 can cream of mushroom soup, 1 can mushrooms, 1 or 2 eggs, and more.

Is Scalloped Chicken suitable as seafood?

Yes, Scalloped Chicken falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Chicken Recipe

Name: Scalloped Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. chicken, chopped or shredded; 1 can cream of mushroom soup; 1 can mushrooms; 1 or 2 eggs; 1 c. bread crumbs (about 2 slices bread); 2 c. chicken broth or chicken bouillon (approximately 2 c. water, more or less)

Scalloped Chicken – a delicious recipe with chicken, cream of mushroom soup, mushrooms, eggs, bread crumbs, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 c. chicken, chopped or shredded
1 can cream of mushroom soup
1 can mushrooms
1 or 2 eggs
1 c. bread crumbs (about 2 slices bread)
2 c. chicken broth or chicken bouillon (approximately 2 c. water, more or less)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
674 kcal
Category
Seafood

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Scalloped Chicken

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