How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Cauliflower?

You need 8 ingredients. The key ingredients include: 2 pkg. frozen cauliflower (boxed), 2 eggs, slightly beaten, 1 1/2 c. bread crumbs, 1 can mushroom soup, and more.

Is Scalloped Cauliflower suitable as seafood?

Yes, Scalloped Cauliflower falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Cauliflower?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Cauliflower Recipe

Name: Scalloped Cauliflower
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. frozen cauliflower (boxed); 2 eggs, slightly beaten; 1 1/2 c. bread crumbs; 1 can mushroom soup; 1/2 c. sharp Cheddar cheese; 2 Tbsp. chopped onion; 1 Tbsp. melted margarine; dash of salt

Scalloped Cauliflower – a delicious recipe with frozen cauliflower, eggs, bread crumbs, mushroom soup, Cheddar cheese, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 pkg. frozen cauliflower (boxed)
2 eggs, slightly beaten
1 1/2 c. bread crumbs
1 can mushroom soup
1/2 c. sharp Cheddar cheese
2 Tbsp. chopped onion
1 Tbsp. melted margarine
dash of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
242 kcal
Category
Seafood

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