Scalloped Cabbage — Seafood recipe

Scalloped Cabbage

Eats Now Editorial Team  · 504 kcal  · Seafood

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Try this homemade Scalloped Cabbage recipe the whole family will love. Made with cabbage, Longhorn cheese, cream of mushroom soup and cracker crumbs. Ea…

This Scalloped Cabbage relies on simple, everyday ingredients such as head cabbage, grated longhorn cheese, to 3/4 c. cracker crumbs and salt. It comes together quickly and makes 4 servings, at about 504 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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