How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Apples?

You need 5 ingredients. The key ingredients include: 1/2 cup flour, 3/4 cup sugar, 1/2 cup butter, 8 ounces cream cheese, and more.

Is Scalloped Apples suitable as seafood?

Yes, Scalloped Apples falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Apples?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Apples Recipe

Name: Scalloped Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup flour; 3/4 cup sugar; 1/2 cup butter; 8 ounces cream cheese; 2 cans sliced apples (Not pie filling)

Scalloped Apples – a delicious recipe with flour, sugar, butter, cream cheese, apples. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 cup flour
3/4 cup sugar
1/2 cup butter
8 ounces cream cheese
2 cans sliced apples (Not pie filling)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
701 kcal
Category
Seafood

Eats Now Editorial Team

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