How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scallop Seviche?

You need 7 ingredients. The key ingredients include: 1 pound sea scallops, 1 cup fresh lime juice (about 4 limes), 3/4 cup chopped onion, 1/4 cup fresh orange juice, and more.

Is Scallop Seviche suitable as seafood?

Yes, Scallop Seviche falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scallop Seviche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scallop Seviche Recipe

Name: Scallop Seviche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound sea scallops; 1 cup fresh lime juice (about 4 limes); 3/4 cup chopped onion; 1/4 cup fresh orange juice; 1 tablespoon chopped fresh cilantro; 1/2 teaspoon salt; 1 serrano pepper, thinly sliced

Scallop Seviche – a delicious recipe with scallops, lime juice, onion, orange juice, fresh cilantro, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pound sea scallops
1 cup fresh lime juice (about 4 limes)
3/4 cup chopped onion
1/4 cup fresh orange juice
1 tablespoon chopped fresh cilantro
1/2 teaspoon salt
1 serrano pepper, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
52 kcal
Category
Seafood

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Scallop Seviche

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