How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scallop Potatoes?

You need 4 ingredients. The key ingredients include: 3 c. sliced potatoes, 1 small onion, 1 can Cheddar cheese soup, 1/2 c. sweet milk.

Is Scallop Potatoes suitable as seafood?

Yes, Scallop Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scallop Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scallop Potatoes Recipe

Name: Scallop Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. sliced potatoes; 1 small onion; 1 can Cheddar cheese soup; 1/2 c. sweet milk

Scallop Potatoes – a delicious recipe with potatoes, onion, Cheddar cheese soup, sweet milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 c. sliced potatoes
1 small onion
1 can Cheddar cheese soup
1/2 c. sweet milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
565 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chickpea Tuna Salad
Greek-Inspired Salad With Shrimp
Peanut Sauce
Cheddar Bay Shrimp Breakfast Sandwich

Scallop Potatoes

How did you like this recipe?

Frequently Asked Questions