How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scallop Fritters?

You need 5 ingredients. The key ingredients include: 2 c. chopped scallops, 1/2 c. self-rising flour, 1/4 c. House Autry breader mix, 1/3 c. water, and more.

Is Scallop Fritters suitable as seafood?

Yes, Scallop Fritters falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scallop Fritters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scallop Fritters Recipe

Name: Scallop Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. chopped scallops; 1/2 c. self-rising flour; 1/4 c. House Autry breader mix; 1/3 c. water; salt and pepper to taste

Scallop Fritters – a delicious recipe with scallops, flour, Autry breader mix, water, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 c. chopped scallops
1/2 c. self-rising flour
1/4 c. House Autry breader mix
1/3 c. water
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
109 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Salmon With Sesame Vegetables
Mediterranean Tilapia & Rice Salad
Sesame Shrimp And Asparagus With Angel Hair Pasta
Crab, Tomato, And Cucumber Salad

Scallop Fritters

How did you like this recipe?

Frequently Asked Questions