How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scallop And Avocado Tostado ?

You need 12 ingredients. The key ingredients include: 1/4 cup cilantro leaves, 1 cup micro greens or thinly sliced romaine lettuce, 2 ripe Avocados halved, 1/4 t lime zest, and more.

Is Scallop And Avocado Tostado suitable as seafood?

Yes, Scallop And Avocado Tostado falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scallop And Avocado Tostado ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scallop And Avocado Tostado Recipe

Name: Scallop And Avocado Tostado
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup cilantro leaves; 1 cup micro greens or thinly sliced romaine lettuce; 2 ripe Avocados halved; 1/4 t lime zest; 1 T lime juice; 1/2 t salt divided; 1/4 t ground cumin; 1/8 t paprika; Generous pinch of cayenne pepper; 12 scallops cut in half crosswise; 1 T Vegetable oil; 24 tortilla chips

Scallop And Avocado Tostado

Eats Now Editorial Team · 267 kcal · Seafood

Scallop And Avocado Tostado – a delicious recipe with cilantro, romaine lettuce, Avocados, lime zest, lime juice, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Scallop And Avocado Tostado

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