How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scallion Asparagus Egg Bake?

You need 7 ingredients. The key ingredients include: 1/2 lb asparagus, trimmed,cut into bite size pieces,and blanched, 1 lb of your favorite cheese, coarsely grated (I like 3/4 cheddar and 1/4 parmesan), 3 scallions, thinly sliced, 12 large eggs, lightly beaten, and more.

Is Scallion Asparagus Egg Bake suitable as vegetarian?

Yes, Scallion Asparagus Egg Bake falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Scallion Asparagus Egg Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scallion Asparagus Egg Bake Recipe

Name: Scallion Asparagus Egg Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1/2 lb asparagus, trimmed,cut into bite size pieces,and blanched; 1 lb of your favorite cheese, coarsely grated (I like 3/4 cheddar and 1/4 parmesan); 3 scallions, thinly sliced; 12 large eggs, lightly beaten; 2 cups sour cream; kosher salt; fresh ground pepper, to taste

Scallion Asparagus Egg Bake – a delicious recipe with favorite cheese, scallions, eggs, sour cream, kosher salt, fresh ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/2 lb asparagus, trimmed,cut into bite size pieces,and blanched
1 lb of your favorite cheese, coarsely grated (I like 3/4 cheddar and 1/4 parmesan)
3 scallions, thinly sliced
12 large eggs, lightly beaten
2 cups sour cream
kosher salt
fresh ground pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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Scallion Asparagus Egg Bake

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