Sb Stir-Fried Chicken With Soba Noodles Recipe

Name: Sb Stir-Fried Chicken With Soba Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 oz soba noodles; 1 1/2 lbs boneless, skinless chicken breasts, cut crosswise into 1/2-inch slices; 4 scallions, white and green parts thinly sliced and kept separate; 3 garlic cloves, thinly sliced; 1 tsp grated fresh ginger; 1/2 tsp red pepper flakes; Salt; 1 tblsp lower-sodium soy sauce; 2 tsp sesame oil; 1 tsp vegetable oil; 1 (1-lb) head Napa cabbage, thinly sliced; 6 oz button mushrooms, trimmed and quartered; 2 tblsp water; 2 tsp fresh lemon juice

Servings: persons

4 oz soba noodles
1 1/2 lbs boneless, skinless chicken breasts, cut crosswise into 1/2-inch slices
4 scallions, white and green parts thinly sliced and kept separate
3 garlic cloves, thinly sliced
1 tsp grated fresh ginger
1/2 tsp red pepper flakes
Salt
1 tblsp lower-sodium soy sauce
2 tsp sesame oil
1 tsp vegetable oil
1 (1-lb) head Napa cabbage, thinly sliced
6 oz button mushrooms, trimmed and quartered
2 tblsp water
2 tsp fresh lemon juice

1
Bring a large saucepan of water to a boil. cook noodles according to package directions.
2
While noodles are cooking, in a medium bowl, combine chicekn with scallion whites, garlic, ginger, and pepper flakes; season lightly with salt.
3
Drain noodles and transfer to another medium bowl. Add scallion greens, soy sauce, and sesame oil; toss to combine. Season lightly with salt.
4
In a large nonstick skillet or wok, heat vegetable oil over medium-high heat. Add chicken and cook, stirring constantly, until just cooked through, 4 to 5 minutes. Transfer chicken to plate.
5
Return the pan to the heat. Add cabbage, mushrooms, and water. Cook stirring, until vegetables are wilted, about 4 minutes. Return chicken and noodles to pan, stir, and cook to heat through, about 1 minute. Toss with lemon juice and serve warm.

555

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 4 oz soba noodles, 1 1/2 lbs boneless, skinless chicken breasts, cut crosswise into 1/2-inch slices, 4 scallions, white and green parts thinly sliced and kept separate, 3 garlic cloves, thinly sliced, and more.

Yes, Sb Stir-Fried Chicken With Soba Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sb Stir-Fried Chicken With Soba Noodles

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