Sb Sliced Beef With Bell Pepper, Onion, And Snow Peas Recipe

Name: Sb Sliced Beef With Bell Pepper, Onion, And Snow Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb top round steak (about 3/4 inch think), well trimmed; Salt; Freshly ground black pepper; 1 tsp extra-virgin olive oil; 1 large green bell pepper, thinly sliced; 1 medium onion, thinly sliced; 1 garlic clove, minced; 6 oz snow peas, strings removed, thinly sliced; 2 tblsp water; 1 tblsp low-sodium soy sauce

Servings: persons

1 1/2 lb top round steak (about 3/4 inch think), well trimmed
Salt
Freshly ground black pepper
1 tsp extra-virgin olive oil
1 large green bell pepper, thinly sliced
1 medium onion, thinly sliced
1 garlic clove, minced
6 oz snow peas, strings removed, thinly sliced
2 tblsp water
1 tblsp low-sodium soy sauce

1
Season steak with salt and black pepper. Lightly coat a large nonstick skillet with cooking spray and heat over medium-high heat. Add steak and cook for 4 minutes per side for medium-rare; remove from heat. Transfer steak to a cutting board and let sit for 5 minutes before slicing.
2
Meanwhile, in the same pan, heat oil over medium-high heat. Add bell pepper, onion, and garlic; cook, stirring occasionally, 5 minutes. Add peas and water. Cover the pan and cook, stirring occasionally, until vegetables are softened, about 5 minutes. Uncover, add soy sauce, and cook 30 seconds longer. Add sliced steak to pan and toss briefly, just to heat through. Serve warm.

573

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 lb top round steak (about 3/4 inch think), well trimmed, Salt, Freshly ground black pepper, 1 tsp extra-virgin olive oil, and more.

Yes, Sb Sliced Beef With Bell Pepper, Onion, And Snow Peas falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sb Sliced Beef With Bell Pepper, Onion, And Snow Peas

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