How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sazerac?

You need 7 ingredients. The key ingredients include: 1 cube sugar, 1 teaspoon cold water, 2 ounces rye whiskey, Dash Pernod, and more.

Is Sazerac suitable as general?

Yes, Sazerac falls under the General category and is a great choice for this type of meal.

How do I store leftover Sazerac?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sazerac Recipe – Eats Now

Name: Sazerac
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cube sugar; 1 teaspoon cold water; 2 ounces rye whiskey; Dash Pernod; Dash Peychaud's bitters; 3 or 4 ice cubes; Twist lemon peel

Sazerac – a delicious recipe with sugar, cold water, rye whiskey, Pernod, bitters, lemon peel. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cube sugar
1 teaspoon cold water
2 ounces rye whiskey
Dash Pernod
Dash Peychaud's bitters
3 or 4 ice cubes
Twist lemon peel

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
97 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Jello Shots: Caramel Apple
Almond Vodka
Coconut Macaroons With A Chocolate Topping
Ham And Cheese Foldover Sandwiches

Sazerac

How did you like this recipe?

Frequently Asked Questions