Sawdust Salad

Name: Sawdust Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box lemon Jell-O; 1 box orange Jell-O; 2 bananas, diced; 2 Tbsp. flour; 1 egg; 1 c. pineapple juice; 1 (No. 2) can crushed pineapple; 1/2 c. sugar; 40 miniature marshmallows; 1/2 pt. whipping cream; 1 small pkg. cream cheese; sharp cheese

Eats Now Editorial Team · 380 kcal · Salads

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Sawdust Salad – a delicious recipe with O, O, bananas, flour, egg, pineapple juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 box lemon Jell-O
1 box orange Jell-O
2 bananas, diced
2 Tbsp. flour
1 egg
1 c. pineapple juice
1 (No. 2) can crushed pineapple
1/2 c. sugar
40 miniature marshmallows
1/2 pt. whipping cream
1 small pkg. cream cheese
sharp cheese

1
Dissolve lemon and orange Jell-O in 2 cups hot water.
2
Add 1 1/2 cups cold water, diced bananas, drained pineapple and marshmallows.
3
Chill in refrigerator until congealed.
4
Cook sugar, flour, egg and 1 cup pineapple juice until thick.
5
Allow to cool. When cool, spread over congealed Jell-O mixture.
6
Whip the whipping cream.
7
Blend with cream cheese; beat until light and fluffy.
8
Spread over second layer.
9
Sprinkle sharp cheese over top.
10
Refrigerate until ready to serve.

380

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 box lemon Jell-O, 1 box orange Jell-O, 2 bananas, diced, 2 Tbsp. flour, and more.

Yes, Sawdust Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
380 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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