How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chopped Vegetable Salad?

You need 5 ingredients. The key ingredients include: 2 bunches broccoli, 1 cauliflower, 1 small onion, 10 oz. frozen peas, and more.

Is Chopped Vegetable Salad suitable as salads?

Yes, Chopped Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chopped Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chopped Vegetable Salad Recipe

Name: Chopped Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 bunches broccoli; 1 cauliflower; 1 small onion; 10 oz. frozen peas; 3 celery stalks

Chopped Vegetable Salad – a delicious recipe with broccoli, cauliflower, onion, frozen peas, celery stalks. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 bunches broccoli
1 cauliflower
1 small onion
10 oz. frozen peas
3 celery stalks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
99 kcal
Category
Salads

Eats Now Editorial Team

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Chopped Vegetable Salad

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