Savoy Cabbage, Potato And Sweet Potato Patties

1. 1

   Place Savoy cabbage, leek, potatoes and sweet potatoes in an ovenproof dish, pour a little water, cover and cook 15-20 minutes in a microwave on Max or until vegetables are tender. You can also cook them in the usual way, about 20-30 minutes, with a little more water.

2. 2

   Drain well vegetables, add Vegeta Natur, mash and cool.

3. 3

   Add flour and bread crumbs to the mashed vegetables.

4. 4

   Mix and combine, shape patties and coat them with remaining bread crumbs.

5. 5

   Fry patties in a grill pan, thinly brushed with little oil or in a regular pan in hot oil until golden.

* Per serving · 4 servings · Values may vary.

No additional tips available.