How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savoury Olive Cake.?

You need 8 ingredients. The key ingredients include: 1 cup olive oil, 1 cup fresh orange juice, 3 cups plain flour, 3 teaspoons baking powder, and more.

Is Savoury Olive Cake. suitable as baking & desserts?

Yes, Savoury Olive Cake. falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Savoury Olive Cake.?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Savoury Olive Cake. Recipe

Name: Savoury Olive Cake.
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup olive oil; 1 cup fresh orange juice; 3 cups plain flour; 3 teaspoons baking powder; 1.1/2 cups black olives without pips. cut in four; 6 spring onions. only the white part cut thinly; 1 cup fresh coriander, finly cut; 1 tablespoon dried mint

Savoury Olive Cake. – a delicious recipe with olive oil, orange juice, flour, baking powder, black olives, onions. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup olive oil
1 cup fresh orange juice
3 cups plain flour
3 teaspoons baking powder
1.1/2 cups black olives without pips. cut in four
6 spring onions. only the white part cut thinly
1 cup fresh coriander, finly cut
1 tablespoon dried mint

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
950 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Savoury Olive Cake.

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