How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory White Beans And Spinach?

You need 8 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 onion medium, minced, about 1 cup, 1/4 teaspoon crushed red pepper, 1 packet vegetable broth Swanson(R) Flavor BoostTM Concentrated, and more.

Is Savory White Beans And Spinach suitable as vegetarian?

Yes, Savory White Beans And Spinach falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Savory White Beans And Spinach?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory White Beans And Spinach Recipe

Name: Savory White Beans And Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 onion medium, minced, about 1 cup; 1/4 teaspoon crushed red pepper; 1 packet vegetable broth Swanson(R) Flavor BoostTM Concentrated; 6 ounces baby spinach fresh, about 8 cups; 15 ounces white kidney beans cannellini, rinsed and drained; 1/4 cup grated Parmesan cheese; 1 cup ditalini pasta cooked and drained, about 2 cups

Savory White Beans And Spinach – a delicious recipe with olive oil, onion, red pepper, vegetable broth Swanson, baby spinach fresh, beans cannellini. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 tablespoon olive oil
1 onion medium, minced, about 1 cup
1/4 teaspoon crushed red pepper
1 packet vegetable broth Swanson(R) Flavor BoostTM Concentrated
6 ounces baby spinach fresh, about 8 cups
15 ounces white kidney beans cannellini, rinsed and drained
1/4 cup grated Parmesan cheese
1 cup ditalini pasta cooked and drained, about 2 cups

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
439 kcal
Category
Vegetarian

Eats Now Editorial Team

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Savory White Beans And Spinach

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