Savory Vegetable Rice Casserole Recipe

Name: Savory Vegetable Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup basmati rice; 1 lb fresh cauliflower; 1/2 teaspoon finely chopped chili pepper; 2 eggs; 1 lb fresh mushrooms, coarsely chopped; 1 medium onion, finely chopped; 1 large tomatoes or 2 medium tomatoes, coarsely chopped; 1 tablespoon olive oil; 1/2 teaspoon paprika; salt and pepper

Servings: persons

1
Cook the rice according to the method that you prefer (stovetop, microwave).
2
Steam the cauliflower until tender (again, stovetop, microwave).
3
Heat the oil in a saucepan, add the mushrooms and onions and saute until soft.
4
Add the chile pepper and tomatoes, continue sauteing until completely cooked through.
5
Mix the rice with the sauteed vegetables.
6
Add the eggs and mix well.
7
Add the paprika, and the salt and pepper to taste.
8
Pour into a greased baking dish.
9
Bake in a 350 degree oven for 40 minutes.

339

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup basmati rice, 1 lb fresh cauliflower, 1/2 teaspoon finely chopped chili pepper, 2 eggs, and more.

Yes, Savory Vegetable Rice Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Savory Vegetable Rice Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions