Savory Turkey Enpanadas Recipe

Name: Savory Turkey Enpanadas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup finely chopped roated turkey; ¾ cup mashed potatoes; 1 (8 ounce) package cream cheese, softened; 1 cup green beans, cooked; 1 carrot, grated; 2 tablespoons fresh parsley; ⅛ teaspoon sea salt; ¼ teaspoon black pepper; 2 (14 ounce) packages refrigerated pie crusts; 1 large egg, beaten; 2 tablespoons poppy seeds; 1 cup turkey gravy, warmed

Servings: persons

1 cup finely chopped roated turkey
¾ cup mashed potatoes
1 (8 ounce) package cream cheese, softened
1 cup green beans, cooked
1 carrot, grated
2 tablespoons fresh parsley
⅛ teaspoon sea salt
¼ teaspoon black pepper
2 (14 ounce) packages refrigerated pie crusts
1 large egg, beaten
2 tablespoons poppy seeds
1 cup turkey gravy, warmed

1
stir together first six ingriedients.
2
season with salt and pepper.
3
preheat oven to 400.
4
unroll each pie crust and lightly roll each into a 12 inch circle.
5
cut pieces into six inch circles.
6
place about three tablespoons turkey mixture into each dough center.
7
fold dough over filling, pressing edges with a fork to seal.
8
arrange pies on a slightly greased baking sheet.
9
brush with egg and sprinkle with poppy seeds.
10
bake at 400 for twenty minutes.
11
serve with warmed gravy as a dipping sauce.

414

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cup finely chopped roated turkey, ¾ cup mashed potatoes, 1 (8 ounce) package cream cheese, softened, 1 cup green beans, cooked, and more.

Yes, Savory Turkey Enpanadas falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Savory Turkey Enpanadas

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions