Savory Summer Squash With Bacon Recipe

Name: Savory Summer Squash With Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 slices bacon, cut into 1/2-inch pieces; 1 tablespoon olive oil; 1 clove garlic, minced; 1 sweet onion, chopped; 2 pounds yellow squash, cut into bite-size pieces; 4 pickled artichoke hearts, chopped; 2 tablespoons capers with liquid, or more to taste; 1/2 teaspoon crushed fresh rosemary leaves; salt to taste; ground white pepper to taste

Servings: persons

3 slices bacon, cut into 1/2-inch pieces
1 tablespoon olive oil
1 clove garlic, minced
1 sweet onion, chopped
2 pounds yellow squash, cut into bite-size pieces
4 pickled artichoke hearts, chopped
2 tablespoons capers with liquid, or more to taste
1/2 teaspoon crushed fresh rosemary leaves
salt to taste
ground white pepper to taste

1
Place 2 paper towels on a microwave-safe plate; add bacon and top with another paper towel. Cook in microwave on high until some grease is absorbed, about 30 seconds.
2
Transfer bacon to a deep skillet and cook over medium-high heat, stirring often, until crisp, 5 to 10 minutes. Lower heat to medium; stir garlic into bacon and cook until fragrant, about 30 seconds. Add onion; cook and stir until onion is slightly translucent and still firm, about 5 minutes.
3
Mix squash into onion-bacon mixture; cook and stir until squash is slightly softened, about 5 minutes. Add artichoke hearts; cook until heated through, 2 to 3 minutes. Add capers and rosemary; cover skillet and cook, stirring often, until squash is softened but firm to the bite, about 5 more minutes. Season with salt and white pepper.

167

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 slices bacon, cut into 1/2-inch pieces, 1 tablespoon olive oil, 1 clove garlic, minced, 1 sweet onion, chopped, and more.

Yes, Savory Summer Squash With Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Summer Squash With Bacon

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