How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Summer Pie?

You need 13 ingredients. The key ingredients include: 0.5 (15 ounce) package refrigerated pie crusts, 1 small red pepper, chopped, 1/2 purple onion, chopped, 2 garlic cloves, minced, and more.

Is Savory Summer Pie suitable as baking & desserts?

Yes, Savory Summer Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Savory Summer Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Savory Summer Pie Recipe

Name: Savory Summer Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 0.5 (15 ounce) package refrigerated pie crusts; 1 small red pepper, chopped; 1/2 purple onion, chopped; 2 garlic cloves, minced; 2 tablespoons olive oil; 2 tablespoons fresh basil, chopped; 5 eggs; 1 cup half-and-half; 1 teaspoon salt; 1/2 teaspoon pepper; 2 cups monterey jack cheese, shredded; 1/3 cup parmesan cheese; 3 plum tomatoes, cut into 1/4-inch slices

Bake this irresistible Savory Summer Pie at home. Made with red pepper, purple onion, garlic and olive oil. Easy step-by-step instructions included.

This Savory Summer Pie relies on simple, everyday ingredients such as small red pepper, chopped, purple onion, chopped, garlic cloves, minced and olive oil. It comes together quickly and makes 4 servings, at about 608 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Savory Summer Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Savory Summer Pie

Tips for the best results

Variations & substitutions

My Personal Notes

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