How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Steak Rub?

You need 7 ingredients. The key ingredients include: 1 tablespoon garlic powder, 1 tablespoon basil, 1 tablespoon thyme, 2 teaspoons marjoram, and more.

Is Savory Steak Rub suitable as meat & poultry?

Yes, Savory Steak Rub falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Savory Steak Rub?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Steak Rub Recipe

Name: Savory Steak Rub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 tablespoon garlic powder; 1 tablespoon basil; 1 tablespoon thyme; 2 teaspoons marjoram; 1 teaspoon rosemary, crushed; 3/4 teaspoon oregano; 1/2 teaspoon cayenne

Savory Steak Rub – a delicious recipe with garlic, basil, thyme, marjoram, rosemary, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon garlic powder
1 tablespoon basil
1 tablespoon thyme
2 teaspoons marjoram
1 teaspoon rosemary, crushed
3/4 teaspoon oregano
1/2 teaspoon cayenne

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Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

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Savory Steak Rub

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