Try this homemade Savory Spinach and Artichoke Dip recipe the whole family will love. Made with cream cheese, frozen spinach, alfredo sauce and mozzarel…
This Savory Spinach and Artichoke Dip relies on simple, everyday ingredients such as (10 ounce) jar alfredo sauce, mozzarella cheese, parmesan cheese and garlic powder. It comes together quickly and makes 4 servings, at about 230 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026