How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Sausage?

You need 8 ingredients. The key ingredients include: 1 to 2 lb. sausage, 1/2 to 1 c. green pepper, chopped, 1/2 to 1 c. chopped onion, 1/2 to 1 c. chopped celery, and more.

Is Savory Sausage suitable as meat & poultry?

Yes, Savory Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Savory Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Sausage Recipe

Name: Savory Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 to 2 lb. sausage; 1/2 to 1 c. green pepper, chopped; 1/2 to 1 c. chopped onion; 1/2 to 1 c. chopped celery; 1 pkg. dry chicken noodle soup mix; 4 1/2 c. boiling water; 1 1/2 c. uncooked rice; 1/2 tsp. salt

Savory Sausage – a delicious recipe with sausage, green pepper, onion, celery, boiling water, rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 to 2 lb. sausage
1/2 to 1 c. green pepper, chopped
1/2 to 1 c. chopped onion
1/2 to 1 c. chopped celery
1 pkg. dry chicken noodle soup mix
4 1/2 c. boiling water
1 1/2 c. uncooked rice
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Savory Sausage

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