How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Roasted Pepper And Basil Quiche Bites Appetizer?

You need 9 ingredients. The key ingredients include: 3 large eggs, 3 large egg whites, 1/4 cup low fat ricotta, 2 tablespoons flour, and more.

Is Savory Roasted Pepper And Basil Quiche Bites Appetizer suitable as breakfast?

Yes, Savory Roasted Pepper And Basil Quiche Bites Appetizer falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Savory Roasted Pepper And Basil Quiche Bites Appetizer?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Roasted Pepper And Basil Quiche Bites Appeti

Name: Savory Roasted Pepper And Basil Quiche Bites Appetizer
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large eggs; 3 large egg whites; 1/4 cup low fat ricotta; 2 tablespoons flour; 1/4 cup green onion thinly sliced; 1/4 cup roasted red peppers chopped into small pieces; 2 tablespoons basil finely chopped; 1/4 cup Parmesan cheese shredded; 2 tablespoons Parmesan cheese shredded

Start your day right with this Savory Roasted Pepper And Basil Quiche Bites Appetizer recipe. Made with eggs, egg whites, ricotta and flour. Easy step-b…

This Savory Roasted Pepper And Basil Quiche Bites Appetizer relies on simple, everyday ingredients such as large eggs, large egg whites, low fat ricotta and flour. It comes together quickly and makes 4 servings, at about 339 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

3 large eggs
3 large egg whites
1/4 cup low fat ricotta
2 tablespoons flour
1/4 cup green onion thinly sliced
1/4 cup roasted red peppers chopped into small pieces
2 tablespoons basil finely chopped
1/4 cup Parmesan cheese shredded
2 tablespoons Parmesan cheese shredded

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Quick Info

Servings
4 servings
Calories
339 kcal
Category
Breakfast

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